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Category - Invoking the Pause, Anthony Myint
Posted - 07/18/2019
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Chef Anthony Myint Wins Presitgious International Award

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San Francisco Chef and ITP Grant Partner, Anthony Myint, has been awarded the 2019 Basque Culinary World Prize for his work battling climate change.  The entire ITP family congratulates Anthony on this respected distinction.  Read more here.



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Category - Anthony Myint, Zero Foodprint
Posted - 05/02/2019
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Climate Surcharge on Restaurant Bill

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ITP Grant Partner Anthony Myint's non profit, The Perennial Farming Initiative, partners with California Department of Food and Agriculture, and the California Air Resources Board.  Read what their initiative is all about here.



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Category - Anthony Myint, The Perennial, Invoking the Pause
Posted - 05/31/2018
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The Perennial Makes Environmental Activism Tast Good - San Francisco Chronicle

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New 2018 Grant Partner Anthony Myint's restaurant, The Perennial, featured in San Francisco Chronicle highlighting it's low carbon foodprint menu. 
Read article here.



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